Services
The services offered by Blue Valley are directly connected to the valley's activities: fish farming and carbon credit production.
Choosing Blue Valley signifies working while respecting nature, its ecosystems and promoting sustainable development.
The purchase of certified carbon credits ensures a direct impact on the conservation of marine ecosystems.
In order to guarantee respect for the valley and maintain high quality standards, Blue Valley's catch is organically certified and is managed following the principles of zero-km (local produce).
Compensate with Blue Valley
Blue Valley offers the opportunity to offset the negative emissions associated with business activities.
Offsetting your company’s carbon footprint means mitigating the negative environmental impact generated and integrating sustainability into the way you work.
In addition, compensation with Blue Valley ensures a number of strategic and environmental benefits.
How does it work?
First Step
Make sure you have calculated the carbon footprint related to business activities and make contact with Blue Valley.
Second Step
Blue Valley verifies the values reported by the company and evaluates the availability of carbon credits.
Third Step
Within one month of payment, Blue Valley shall issue the certificate of conformity of the compensation.
Quality and Sustainability
Blue Valley uses a fishing approach that guarantees the respect of the fish resource and a high quality of the final product.
Thanks to the extensive fishing methods used, the fish is free to circulate in the valley and to eat only natural nutrients.
Blue Valley offers quality restaurants, supermarkets and local markets the opportunity to offer a high quality product that is bred in an ethical and sustainable way.
How does it work?
First Step
Contact Blue Valley to check the availability of the catch.
Thanks to the fishing methods used that respect the natural cycles, the fish offered by Blue Valley is available in the time between October and February.
Second Step
Once the availability has been verified, the logistical aspect of the transport of fish is organised.
This phase is treated in detail to ensure a high quality of the final product.
Third Step
Within a few days after payment has been made and, once routine checks have been carried out, the necessary documentation is issued to certify the traceability and the organic mark of the final product.